Cooking In The Heart Of Virginia: Parmesan Pork Chops - WSET.com - ABC13

Parmesan Pork Chops

Parmesan Pork Chops

Serves 4-6

Ingredients:

• 1 pack of Bone-in or boneless pork chops
• 1 bottle Honey dijon mustard
• 8oz grated Parmesan cheese
• Salt & pepper 
• 2 cups Italian bread crumbs

1.  Mix mustard, half of cheese, and salt and pepper in a small bowl.

2.  Remove chops from package and place in bowl with marinate.

3.  Marinate chops for 30 min.

4.  Take remaining cheese and mix with breadcrumbs and salt & pepper.

5.  Remove chops from marinate - one at a time, and coat each side in crumb mixture.

6.  Place on baking pan at 350 for 30 min